Matasa manoma suna noman radishes da tumatir a cikin greenhouse
Daliban da suka kammala karatun firamare a ƙauyen Upper Seimchan sun koyi tushen ilimin aikin gona a lokacin rani. Yara maza da 'yan mata da kansu sun shuka tsaba na radish, suna kallon girma, suna shayar da su, suna kwance kuma suna ci gaba da gadaje.
Sun koyi daidai irin kulawar da wannan kayan lambu ke buƙata tun daga shuka har zuwa girbi, kamar yadda ake da tumatir. Yanzu iyaye suna farin cikin barin 'ya'yansu suyi aikin noma a gida, a cikin wuraren zama masu zaman kansu.
'Yan makaranta sun zama masu sanin radish da tumatir iri-iri, alal misali, sun gane cewa tumatir suna son sako-sako, ƙasa mai arzikin oxygen, don haka yana da kyau kada a shuka su kusa da cucumbers. Jagoran aikin noma na makarantar, Lyudmila Sviridenko, wanda ya ba da rahoto game da nasarorin da manoman kayan lambu suka samu, ya ce an ƙarfafa yara don nasarar da suka samu, ya lura da yadda tare a duk lokacin rani maza suna kula da tsire-tsire, suna kafa canje-canje, gwaji da iri. raba kadan dabaru da juna don shuka kyakkyawan amfanin gona na amfanin gona.
– ‘Ya’yan Arewa sun san yadda ake yaba rani, komai ya kasance. Mutane da yawa sun yi kyau, sun fahimci ma'anar kulawar shuka, yadda ake ruwa, takin, sassauta ƙasa. Sun ji daɗin ganin yadda masu dafa abinci ke ba da radish da salads ɗin tumatir mai albarkar bitamin da ma'adanai. Mun ci abinci tare da ci,” in ji Ludmila Sviridenko, mashawarcin aikin noma.
